MEGACHEF Kecap Manis Sweet Dark Soy Sauce 200ML
MEGACHEF Kecap Manis Sweet Dark Soy Sauce 200ML
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🛒 Product description
MEGACHEF Kecap Manis – Sweet Dark Soy Sauce 200ml is a high-quality, sweet dark soy sauce made from soybeans, palm sugar and no artificial additives. This sauce is gluten-free, vegan and lactose-free. It impresses with a sweet-caramel taste and is ideal as a marinade, dip or glaze. The thick, glossy consistency provides intense color and depth that enhances your dishes.
🍽️ Serving suggestion
Ideal for Nasi Goreng, grilled meat and vegetables or as a dip for satay skewers. This soy sauce makes every dish a success and gives it a sweet, caramel note.
⏲️ Preparation time
No preparation necessary – just use straight away.
🍜 Types of use
Marinade: Perfect for meat, poultry or vegetables.
Dip: Ideal with grilled meat or vegetables.
Seasoning sauce: For Asian dishes such as nasi goreng or satay skewers.
🥗 Ingredients & Allergens
Water, dark soy sauce 13% (soybeans, wheat, salt, water), sugar, coconut sugar, glucose-fructose syrup, thickener: E1442. May contain traces of soy and wheat.
⚠ Allergens: soy, wheat.📊 Nutritional information (per 100 ml)
Energy: 216 kcal
Fat: 0 g (of which saturated fatty acids: 0 g)
Carbohydrates: 47 g (of which sugar: 35 g)
Protein: 7.1g
Salt: 18.5g
👨🍳 Preparation & consumption recommendations
The soy sauce is ready to eat immediately and is ideal for marinating, as a dip or for refining Asian dishes. No additional preparation necessary.
📦 Storage recommendation
Store in a cool, dry place and protected from light.
ℹ️ More information
🏭 Manufacturer & Importer
Manufacturer: Megachef, Thailand
Importer: Markother
⏳ Best before date
See product packaging.
📖 More about the product
What is Kecap Manis? Kecap Manis is a sweet, thick soy sauce that originated in Indonesia. It is characterized by a caramel-like sweetness and a deep dark color. This sauce is one of the most popular ingredients in Asian cuisine and is often used in marinades, dips and glazes.
Why MEGACHEF Kecap Manis? MEGACHEF stands for quality and tradition. This soy sauce is made without artificial additives and is therefore an excellent choice not only in terms of taste but also in terms of health. It is vegan, gluten-free and lactose-free, making it suitable for many diets. The sweetness of coconut sugar combined with the depth of soy sauce brings a unique flavor to your dishes.
Ideal for Asian dishes Kecap Manis is particularly used in Indonesian and Malaysian dishes. It is an essential element in Nasi Goreng and is often served in combination with satay skewers to create a sweet and salty contrast. Their versatility makes them a popular companion in the kitchen - whether as a seasoning for vegetables, meat or as a dip for snacks.
🔥 Level of spiciness
No spiciness – this sauce is sweet, caramelly and mildly salty.
👩🍳 Recipe ideas
🥄 Nasi Goreng with fried egg
Preparation:
- Fry rice in a pan with a little oil.
- Add MEGACHEF Kecap Manis as desired and mix well.
- Top with vegetables and a fried egg and enjoy!
🍳 Indonesian satay skewers with peanut sauce
Preparation:
- Marinate chicken pieces with MEGACHEF Kecap Manis and a little oil.
- Grill the skewers and serve with a peanut sauce.
- Enjoy with rice and vegetables as a side dish.
